Celebration and Wedding Cakes
All cakes are custom made, uniquely personalized to meet the client’s vision. For this reason, it is difficult to offer fixed pricing for cakes. Several factors are taken into consideration to determine pricing; number of servings, design details, intricacy, number of tiers, faux tiers, custom work, and flavours. As a guide, please find below some starting prices for buttercream round cakes. Pricing includes moderate design detailing & few flowers. For custom designs, faux tiers and/or other cake size/shape options available, please inquire for more info.
6" (10-12 servings) $100
Tall 6" (20-22 servings) $155
8" (30-35 servings) $200
6" & 8" (40-50 servings) $350
6" & tall 8" (60-70 servings) $500
3 tiers (100 servings) $750
4 tiers (120 servings) $870
5 tiers (200 servings) $1395
For clients needing less servings yet wanting a grandeur look, the option of having faux tiers is available. Please keep in mind these tiers are still decorated with buttercream or fondant and sugar decorations, as would a real cake. Hence, the pricing difference is not significantly lower, and on average amounts to roughly 30% less than the equivalent real cake. Please inquire for exact quotes.
Kitchen sheet cakes are available if additional servings are required. Only available with the purchase of a tiered cake. Sheet cakes are restricted to one flavour per sheet. Sizes available are:
– 50 servings: $125
– 100 servings: $200
*Additional charges may apply for deluxe flavours.